Bob’s Red Mill Vital Wheat Gluten Flour, 22 Ounce (Pack of 4)

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by on April 2, 2017 at 11:43 pm

Bob’s Red Mill Vital Wheat Gluten Flour, 22 Ounce (Pack of 4)

Bob's Red Mill Vital Wheat Gluten Flour, 22 Ounce (Pack of 4)

  • Case of Four, 22 oz. bags (5.5 lbs. total)
  • Vegan/Vegetarian; Kosher Pareve
  • 75-80% protein
  • Vegan meat substitute
  • Adds elasticity to whole grain breads

Bob’s Red Mill Vital Wheat Gluten Flour is a kitchen staple for whole-grain bakers and vegetarians! Gluten is the protein found in the endosperm of the wheat berry – the endosperm is milled into this fine flour, resulting in 75-80% protein. Adding Vital Wheat Gluten to whole grain breads or breads made with coarse grinds such as artisan bread loaves will improve the elsasticity and texture of the loaf. Vital wheat gluten can also be used to create meatless entrees such as seitan or used to bind

List Price: $ 21.80

Price: $ 21.80

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Protein Plus Peanut Flour Gluten Free — 16 oz

3
by on December 19, 2013 at 11:49 pm

Protein Plus Peanut Flour Gluten Free — 16 oz

Protein Plus Peanut Flour Gluten Free -- 16 oz

  • Protein Plus roasted peanut flour provides a healthful, lower-fat and gluten-free boost to a variety of foods
  • Protein Plus

Protein Plus roasted peanut flour provides a healthful, lower-fat and gluten-free boost to a variety of foods. It is a great thickener for soups, a flavorful and aromatic ingredient for breads and pastries, as well as a creative coating for meats, fish and other center-of-the-plate dishes. Plus, peanut flour is a good source of vitamin E, folate, fiber, niacin, magnesium and phosphorus. Protein Plus is located in the heart of Peanut Country America’s peanut farmer not only grow our product; they

List Price: $ 6.99

Price: $ 4.05

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